Sunday, February 7, 2010

Horrified to find that I ate Thai Pig Skin Snack :P

Nice golden brown hue, crispy & aromatic...
fried pig skins taste better than potato chips!

I had a shock when I saw the packaging...

yucky, how'd I have known that pig skins are sold as snacks?
The cholesterol level's scary

 
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3 comments:

  1. AnonymousFebruary 8, 2010 at 7:13 PM

    In America they're called pork scratchings and they love them in the south, very salty

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  2. Matthew BrinkmanFebruary 25, 2010 at 10:15 PM

    I haven't had Thai pork skin, but I've had something similar...check out http://www.facebook.com/l.php?u=http%3A%2F%2Fen.wikipedia.org%2Fwiki%2FPork_rinds&h=04bacfe10dccb7ed49abb98be9b2c2e7
    It is a favorite of the midwest (where I grew up). They are much airier than what you had though (or it least it looks that way)

    ReplyDelete
  3. AnonymousFebruary 25, 2010 at 10:18 PM

    I love the atmosphere. Had some great Sushi and Peking Duck.
    How are you doing?

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